Change in biofuels policy: towards real emission cuts and greater food security

2013-09-04, 11:32
Published in Society
Rate this item
(0 votes)

The EU has promoted turning plants into fuel as a way to reduce carbon emissions from transport for the last 10 years. Today however, some say that biofuels have become part of the problem and actually have generated more CO2 than they saved, as the demand for crops needed to produce them has led to the destruction of forests. The EU now wants to limit the amount of fuel produced from food crops and shift to biofuels that are produced from non–food sources, such as waste.

The EU is committed to meeting 10% of its transport fuel needs from renewable sources – mostly biofuels – by 2020. But pressure is growing to change this policy by limiting the amount of food–based biofuels.

In response to these concerns, Parliament's environment committee voted on 11 July in favour of a proposal to set a 5.5% cap for fuel produced from food crops such as rapeseed and palm oil.

Also, committee members want to distinguish between better and worse–performing food–based biofuels by taking into account emissions related to the change of land use when calculating greenhouse gas emissions savings attributed to biofuels.

Before these plans can be carried out, they will still need to be approved by MEPs during the plenary session on 10 September as well as by member states, which are divided on the issue.

As the battle over EU biofuels policy continues, read our new series of articles to find out more.

REF. : 20130719STO17435

www.europarl.europa.eu

 

Add comment

 

 

Place for your add
300x250px
Place for your add
300x100px
Lietuva 24Litwa 24Литва 24Lithuania 24